This short story is proof that mundane tasks can turn into an adventure with the proper person. Mailing a postcard is not as easy as it sounds. Dublin is the only place where we found a sign that said post, much like the one below, that directed us into a supermarket.
We pass a sign that looks like this and peer in. This is a supermarket; that can’t be right. So we’re walking around South Dublin looking for a post office. A real post office, one that would be green with ample harps and lots of other Irish things. We keep seeing oval green mail drops in the street anxious to receive our mail, but as our postcards do not yet have stamps affixed to them, we can not send them on their merry overseas journey.
After about twenty minutes, we turn around and search again for this tiny sign and go into the supermarket. Everything about this feels odd. We’re in the Donnybrook market, and I see what looks like the beginnings of the warehouse. There are people milling about, so I follow the path all the way to the back of the store. There are those long clear plastic flaps right in front of me, and to the right, I see a two-person queue (that’s a line for my American audiences). Right in this tiny L-shaped, dimly lit area is a post office. There’s two tellers behind bulletproof glass. I go up and ask them for five international stamps, please, which they have to print. She comes back and tells us it’s six euros.
Not a problem, a bargain I think, for such a long journey, and Mark swipes our credit card, which promptly gets declined. The employee sees the error and tells us, debit or cash only. At this point, Mark uses the debit card, and that also gets declined. At this point we didn’t have any cash – so I start to worry. The employee clarifies: “Irish bank cards or cash only.”
Weeeelll, that kind of changes things a bit! We ask where the nearest ATM is, across the street, and walk over only to find out it’s Out of Order. The next ATM is a good ten minutes away, and we have twelve minutes to get our postcards in the mail for the 5:30pm pickup. What a maddening deadline. The next twelve minutes is us running to the ATM, waiting eons to withdraw cash, running back to the post office disguised as a supermarket, waiting in a now very-long queue to pick up our postage stamps that we quickly affix to the postcards and bid them adieu as we drop them promptly at 5:29pm.
Mission. Totally. Accomplished.
Then the tour begins! There’s a huge area of barley which I could not resist running my hands through and feeling the texture between my fingers. Videos of the barley growing/ collection process play on overhead projectors. There are a LOT of people. I didn’t really grasp why organizations limited the number of visitors to a place until we were in here. The line moves relatively quickly, through the general fermentation process.
Every Country Couple 